Crock Pot White Chicken Chili

Ingredients

• 1.25 pounds boneless skinless chicken
• 2 × 15 oz cans great northern beans (or navy beans)
• 15 oz can of hominy (or white corn)
• 1.25 oz envelope of taco seasoning
• 4.5 oz can of chopped green chilies
• 10.75 oz can of condensed cream of chicken soup
• 14 oz can of chicken broth
• 0.5 cup of sour cream
• chopped green onion (optional)
• monterey jack cheese (optional)

Instructions

Place chicken in a 4 quart slow cooker. Top with beans and corn. In a medium bowl, combine taco seasoning, chilies, condensed soup, and chicken broth. Pour over top of ingredients in the crock pot. Cover and cook on low for 6 to 8 hours. Before serving, stir gently to break up chicken, then stir in the sour cream. Serve topped with green onions and jack cheese, if desired.

via food.com